This week I have been

Reading

The 2011 Tour de France race guide.

Watching

An Idiot Abroad

Listening to

The xx

Discovering

(Or rediscovering) Hamlet - Nicki Greenberg's beautiful new version, thanks to the fabulous Snarkattack, who invited me along to see Nicki talk about the creative process behind the book.

Eating

  • An enormous serve of bangers'n'mash and a nourishing pint of Kilkenny at the Town Hall one dismal Tuesday evening.
  • A "Chachi" - chianina meatball sandwich - another brioche donut and some amazing chocolate tart at Beatrix, which Essjay has reviewed.
  • A lazy Sunday lunch at The Crimean. The Polish hunter's stew (bigos) was just the thing to revive me after a chilly bike ride.
  • Generous piles of fried food with oodles of chillies and sichuan peppercorns at Sichuan House
  • Succulent suckling pig at Liberteene.
  • An array of bright, zesty flavours at Chin Chin, where the only problem was having to choose only some of the items from what looks to be a menu that is all hits, no filler.

Links

North Melbourne – the down side

North Melbourne has been my home now for about nine years. When we first moved here, it bore only a superficial resemblance to the suburb I’d worked in 12 or so years before. The Town Hall pub had changed – it was still a bit grungy, but in a comfortable way. The 80s pink and black “El Dorado” on Leveson Street, once a stop on the after-work drinks circuit for cheap pots and massive plates of nachos, was undergoing a transformation into a polished concrete-and-glass bistro/pub. The Court House, which I’d remembered as my alcoholic boss’ last resort when escaping the office and which was always my last resort on the many occasions I had to trawl the pubs to retrieve him, closed soon after we arrived to re-open as a renowned and soon-to-be-hatted restaurant attached to a cosy pub bar.

Since we’ve lived here, there have been more changes. The lovely Libertine opened around the corner, Sosta Cucina took over where a rather uninspired noodle bar once stood, Oskar opened and continues to thrive, Burger Republic – now Urban Burger – covers meat-in-bread cravings, coffee is roasted, pastries are made, and a number of interesting little bars and cafes of all sizes have settled in to the area. Things continue to change, with the newsagent moving (twice) in the past six months, leaving all sorts of possibilities for their vacated premises. I’m sure those vacancies won’t be filled, as I would like, by bookshops or hardware stores, but I’m fairly confident that we’ve reached saturation point with hairdressers so I remain optimistic.

Some things haven’t changed.
Continue reading North Melbourne – the down side

Improve the web with Nofollow Reciprocity.